Thursday, October 22, 2009

Onion Rice

Tale of Two Sisters and Their Kitchens | Onion Rice

I have a love affair with onions. They are in almost everything I cook. Who can resist the smell of sauteing onions???? When I made a new recipe which I called Jamaican jerk pork roast in the crock pot, I needed something to serve it over because of its yummy juices and pineapple. I was SO bored of just plain old rice. Seriously tired of it. So I jazzed it up a bit with the help of a beautiful yummy onion. Family loves this side and it is so incredibly easy! You don't even feel like you have done ANYTHING! P.S. I have a crummy microwave so I make the rice on the stove top. Feel free to make it in the microwave!

Click here for Printable Recipe

Super Easy Onion Rice
Serves 2 (and one little Saul)

  • 1 cup Brown Minute Rice
  • 1 cup Water
  • 1/4 tsp or so of onion salt (you can add more later if needed)
  • 1 medium Onion coarsely chopped
  • Cooking spray
  • Salt and Pepper to taste

Bring water and onion salt to a boil. Add the rice and cover for about 8 minutes (until the water is all absorbed). Meanwhile, Spray pan with cooking spray and saute onions until clear and translucent. When rice is ready toss onions with the rice and salt and pepper to taste.

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