The other day, I wanted spaghetti pie for dinner. Naturally, I checked my blog for the recipe. It wasn't there! I couldn't believe I hadn't done a post on it yet. It's one of my all time faves! It's relatively easy and oh, so yummy!!
Click here for Printable Recipe.
- 6 oz spaghetti, cooked, drained, rinsed with cold water
- 1 large egg, separated
- 1/3 cup grated Parmesan cheese
- 1/2 lb ground beef
- 1 1/4 cups spaghetti sauce
- 3/4 cup cottage cheese
- 1 tsp dried parsley
- 1 cup shredded mozzarella cheese, divided