Sunday, October 31, 2010

Spiderweb Dip

Jeff and I went to a Halloween party last night. We were asked to bring an appetizer to share. I found this cute recipe on the Taste of Home website for Spiderweb Dip with Bat Tortilla Chips. It looked yummy and super easy!

Of course when it came time to make it, I realized I didn't have any bat cookie cutters, so I just made the spiderweb dip
and served it with regular, store bought tortilla chips.
Spiderweb Dip

  • 8-oz pkg cream cheese, softened
  • 3/4 c salsa
  • 1/2 c prepared guacamole
  • 1-2 T sour cream


Mix the cream cheese and the salsa together. Spread into a pie plate. Carefully spoon the guacamole into the center of the cream cheese mixture leaving about a one-inch border.
Put sour cream into a zippered bag. Snip corner of bag. Pipe sour cream in concentric circles.
Beginning with the center circle, gently pull a knife through circles toward center edge. Wipe knife clean. Repeat to complete spiderweb pattern.
I knew Jeff would love the cream cheese and salsa (two of his favorite things) part, but he usually says how much he dislikes guacamole,
so I wasn't sure how well this dip would go over with him.

He LOVED it!
He couldn't stop eating it or raving about it (even the guacamole part).
It was awesome. :-)

Happy Halloween, everyone!!

This post was written as an entry for a contest to win a Canon Rebel T2i camera. Hop on over to SITS for great blogging tips and more awesome Halloween crafts.


  1. Now if I just had some tortilla chips, I'd scoop that dip up! My tummy is growling.

    ~Mimi from SITS

  2. Stopping from SITS! This is a great Halloween dip! It didn't need anything, but great chips.

  3. This is so cute and looks yummy! I love the way it turned out!



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