Sunday, July 22, 2012

challenge accepted!

I have accepted my sisters challenge!! I am even starting out with a meatless side dish just for her!!!! I found this recipe on allrecipes.com and LOVE the difference mayonnaise changes the taste of scalloped potatoes! I did tweak it just a little...one cannot conform too much I say!!! So here is scalloped potatoes and onions! YUMMY!!!

Ingredients
  • 5 large potatoes, peeled and thinly sliced
  • 3/4 cup chopped onion
  • 3 tablespoons butter or margarine
  • 1/4 cup all-purpose flour
  • 1 3/4 cups chicken broth
  • 2 tablespoons mayonnaise
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Paprika
  • 1 cup shredded cheese

Directions
In a greased 2-1/2-qt. baking dish, layer potatoes and onion. In a saucepan, melt the butter; stir in flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and stir for 2 minutes or until thick and bubbly. Pour over potatoes. Sprinkle with paprika. Cover and bake at 325 degrees F for 2 hours or until tender. Hope you enjoy it as much as we did!! Not only was excellent it uses basic pantry ingredients and is relatively cheap too!!!!!

1 comment:

  1. Jen, this sounds great! Where are the pictures? :)

    ReplyDelete

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